
The Story
The Ginza Steel KATANA 20 Chef Knife features a sharp 8” blade crafted from 67 layers of Damascus VG10 steel, offering superior edge retention and durability. The ergonomic G10 handle ensures a secure, comfortable grip, perfect for professional chefs and culinary enthusiasts.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
The Ginza Steel KATANA 20 Chef Knife features a sharp 8” blade crafted from 67 layers of Damascus VG10 steel, offering superior edge retention and durability. The ergonomic G10 handle ensures a secure, comfortable grip, perfect for professional chefs and culinary enthusiasts.






















